The production of economic fruits in South-East Asia
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The production of economic fruits in South-East Asia by Othman Yaacob.

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Published by Oxford University Press in Kuala Lumpur, New York .
Written in English

Subjects:

Places:

  • Asia, Southeastern.

Subjects:

  • Fruit-culture -- Asia, Southeastern.,
  • Tropical fruit -- Asia, Southeastern.

Book details:

Edition Notes

Includes bibliographical references (p. [387]-406) and index.

StatementOthman Yaacob, Suranant Subhadrabandhu.
ContributionsSubhadrabandhu, Suranant.
Classifications
LC ClassificationsSB357 .O775 1995
The Physical Object
Paginationxxix, 419 p. :
Number of Pages419
ID Numbers
Open LibraryOL1089134M
ISBN 109676530468
LC Control Number94013203
OCLC/WorldCa30669979

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This is a compendium of information on a range of tropical fruit crops woth economic potential in South-East Asia, bringing together information in English previously only available in the vernacular Author: Othman Yaacob. ISBN: OCLC Number: Description: xxix, pages: illustrations, maps ; 25 cm: Contents: 1. Historical and Agricultural Background Fruit Production Environment Fruit Production Systems Physiology and Propagation of Tropical Fruit Crops Principles of Orchard Establishment Fruits . a The production of economic fruits in South-East Asia / c Othman Yaacob, Suranant Subhadrabandhu. a Kuala Lumpur ; a New York: b Oxford University Press, c Cited by: Information on a wide range of tropical fruit crops with economic potential in South-East Asia is presented. Background data on the ecosystems and production systems, as well as detailed descriptions of the classification, characteristics, development, and propagation of tropical fruits Cited by:

Finally, the book reviews issues that will play a major role in South-East Asian tropical fruit production in the twenty-first century. Copiously illustrated and extremely wide-ranging, The Production of Economic Fruits in South-East Asia Author: Yaacob Othman, Suranant Subhadrabandhu, Othman Yaacob.   Several study tours were carried out by this author in and early in Singapore, Malaysia, Indonesia. Thailand, and Vietnam to identify opportunities in producing and marketing Philippine fruits in the ASEAN Economic . Malnutrition is worst in sub-Saharan Africa and South Asia, but over the next 40 years food production in these regions will need to increase more than double to meet the needs of population growth. a) To review the status of deciduous fruit production in Asia, discuss the problems faced as well as strategies required to overcome existing problems. b) Elaborate on the Potential and Opportunities for deciduous fruit development in Asia. c) Discuss ways and means of strengthening collaboration on deciduous fruit .

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